TKS Enterprise was established on 9.2.2024 to sell cold or wood pressed (marachekkennai) edible cooking oils including groundnut oil, coconut oil and sesame/gingelly oil (nallennai- Tamil) and few brands of Agmark desi cow ghee. These oils are unfiltered and not refined to retain the natural aroma. Cold pressing is carried out at an approximate temperature of 40oC and the oil from the chekku is allowed to settle in large vessels for a number of days and then decanted and filled in bottles. To press oils, only quality oil seeds, sulphur free copra (coconut kernal) and black sesame/gingelly oil seeds are used. Gingelly oil is traditionally pressed with a small addition of jaggery or palm jaggery.